NostalgicĀ cuisine from the royal kitchens, ordinary homes and streets of India. I run a monthly Maharani Supperclub in Hove and also popups in cafes and restaurants in the city of Brighton&Hove. I also offer private chef services and catering for large parties and weddings.

 

Priya Deshingkar

 

latest recipe

Red Radish Salad with Black Salt

latest news

Thank you to everyone who came to the #curryforchange charity summer feast @polygonpopup last month. Together with @natcofoods
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food to buy

MASALA DABBA
Masala Dabba 2
INDIAN STREETFOOD SAUCES
Condiments
SPICES AND CURRY KITS
Masala Spices

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